ProGuard Air Sanitization Solves Many Food Safety Concerns  

Every year 48 million people in the US (1 out of 6 people) get a food borne illness. Food contamination can occur from the actual food source, contaminated food prep surfaces or food handlers that are sick. This revolutionary technology is University tested and proven to be able to kill up to 99.9% of Mold, Bacteria and Viruses on food and food  surfaces.

Benefits Include:

-Reduces Air and Surface Contaminates
-Eliminates up to 99.9% of E-Coli, Listeria, Salmonella, Norovirus
-Provide safer food products, and reduces spoilage loss
-Provides a pro-active 24/7 Food Safety solution

           

Eliminate Up To 99.9%
Of Mold, Bacteria & Viruses

 

Sanitizing Technology